銀座酒場　マルダイ大名

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~Appetizer Plate~

Each person will receive their meal on a separate plate.

Our popular menu items & seasonal items

~Tofu salad with whitebait and seaweed~

Made with homemade sesame dressing.

It pairs perfectly with seaweed from Iki Island, a remote island in Nagasaki Prefecture!

~Our specialty: 5 skewers of deep-fried skewers served with broth~

Made with our proud broth, which we carefully prepare every day.

Please enjoy the deep-fried skewers.

I highly recommend using yuzu pepper and Himalayan rock salt as condiments!

~Whole tomatoes pickled in yuzu~

Homemade broth with a white wine base

A marinated specialty, a product we are proud of.

~Wagyu lean steak~

Enjoy it simply with salt or our homemade sauce.

~Black beans and mascarpone~

It's rich and pairs well with a wide range of alcoholic beverages!

Please enjoy with crackers.

~A final dish~

The contents vary depending on the ingredients available and the season.

We're making changes! If you have allergies or dislikes...

Please feel free to let us know when you make your reservation.

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